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Olivier Roellinger's Vedic Astrology at a Glance
Olivier Roellinger has a Leo Moon sign, Magha Nakshatra and a Sagittarius Ascendant in the Vedic (sidereal) birth chart. The sidereal Sun sign is Leo.
Olivier Roellinger Birth Details
| Date of birth | September 14, 1955 |
|---|---|
| Birth time | 5:00 PM |
| Birth place | Saint-Malo, Brittany, France |
| Birth data rating |
What is Olivier Roellinger's Moon sign?
Olivier Roellinger's Moon sign is Leo in the Vedic (sidereal) zodiac.
What is Olivier Roellinger's Nakshatra?
Olivier Roellinger's Moon Nakshatra is Magha, with the Moon in Leo.
What is Olivier Roellinger's Ascendant?
Olivier Roellinger's Ascendant (Lagna) is Sagittarius in the Vedic (sidereal) birth chart.
What is Olivier Roellinger's zodiac sign?
In Vedic (sidereal) astrology, Olivier Roellinger's Sun sign is Leo. Western (tropical) astrology uses a different zodiac, so a Western horoscope may show a different sign.
What is Olivier Roellinger's birth date and birth time?
Olivier Roellinger was born on September 14, 1955 at 5:00 PM in Saint-Malo, Brittany, France. The birth data is rated AA (Absolutely Accurate).
Who is Olivier Roellinger?
Latest Updates
Update at: Mar 20, 2026Olivier Roellinger
Public profile: Chef, author, and entrepreneur born Wednesday, 14 September 1955 in Saint-Malo, France.
Overview
Olivier Roellinger is a renowned French chef celebrated for his Breton coastal cuisine and his pioneering use of spices. He is the founder of Epices Roellinger, a spice house and brand based near Saint-Malo, Cancale, offering curated blends inspired by global flavors and oceanic ingredients. His culinary philosophy emphasizes seasonal seafood, regional terroir, and sustainable sourcing.
Career Highlights
- Former head chef of Le Coquillage, a Brittany restaurant that earned Michelin stars for its refined coastal cuisine.
- Founder of Epices Roellinger, a boutique spice brand and shop distributing high-quality blends worldwide.
- Author of cookbooks and gastronomic essays focused on sea flavors, spice artistry, and Breton culinary traditions.
- Influential figure in gastronomy education, culinary events, and cultural heritage projects related to seafood and spice.
News
- Profiles in gastronomy media highlight Roellinger’s impact on modern Breton cuisine and his spice-forward approach.
- Interviews and features discuss his philosophy of sustainable seafood and global flavor pairings.
Recent Projects
- Continuing development of Epices Roellinger, expanding spice blends inspired by Brittany and world cuisines.
- Culinary workshops, masterclasses, and tastings that teach spice blending, seasonal cooking, and seafood preparation.
- Consulting collaborations with chefs and culinary institutions on flavor innovation, sourcing, and sustainability.
Social Media
Olivier Roellinger maintains official profiles on major social platforms under his name. These channels are used to share recipes, events, interviews, and behind-the-scenes content. Look for verified or officially branded pages on Facebook, Instagram, and YouTube for updates and media appearances.
Publications & Media Presence
Roellinger is a published author in the culinary field, with works exploring spice philosophy, oceanic flavors, and Breton gastronomy. He has appeared in television programs, documentaries, and culinary festival lineups, contributing to a broader understanding of coastal cuisine and spice craftsmanship.
Which Raj Yogas are in Olivier Roellinger's birth chart?
3 FOUNDOlivier Roellinger's chart shows 2 Raj Yogas and 1 challenging combination, including Chandra-Mangala Yoga, Bhadra Mahapursh Yoga.
Which dasha is Olivier Roellinger running now?
VIMSHOTTARIOlivier Roellinger is currently in the Jupiter mahadasha, running from Sep 15, 2026 to Nov 11, 2026.
What do Olivier Roellinger's numerology numbers say?
Olivier Roellinger's core numbers are Life Path 7, Destiny 7, Soul Urge 5, Personality 11, Kabbalah Number 7, Birth 5.
Chaldean Life Path 7 is Ketu-like—analysis, mystery, and spiritual depth. It indicates learning through research, introspection, and inner truth.
Chaldean Destiny 7 indicates specialization, research, and spiritual intelligence. It supports analytics, strategy, deep study, and mastery through solitude.
Chaldean Soul 5 desires freedom and variety. It seeks change, movement, experiences, and space to explore life.
Chaldean Personality 11 appears intuitive and inspiring. Others often sense sensitivity, vision, and spiritual presence.
Kabbalah Number 7 reflects an inner spiritual code of wisdom and truth-seeking. It supports research, contemplation, and spiritual refinement.
Explore Birth Number 5 in Vedic astrology: personality traits, career paths, and lucky indicators for adaptable, freedom-loving individuals seeking destiny clues.
Frequently Asked Questions
Common questions about this profile's Vedic astrology, birth chart, and numerology — answered by our astrologers.
What does Olivier Roellinger's birth chart reveal about his romantic partnerships and marriage prospects?
Olivier Roellinger carries a Leo Moon paired with a Sagittarius Ascendant, both fire signs that bring warmth, generosity, and loyalty to relationships. His Leo placements indicate a strong desire for deep emotional connection and admiration in partnership. The Sagittarius rising adds an adventurous, expansive quality to how he approaches love, suggesting he seeks partners who share his enthusiasm for life's experiences and intellectual growth.
How do numerological patterns support Olivier Roellinger's natural talents and strengths?
Olivier Roellinger's numerology reveals a Birth Number 5, which enhances adaptability, communication, and dynamic energy in his ventures. His Personality Number 11 amplifies intuition and visionary thinking, making him naturally attuned to innovation and creative expression. Combined with his Soul Number 5, Olivier Roellinger possesses a numerological foundation that supports entrepreneurial drive, versatility, and the ability to connect with diverse audiences through his work.
What does Olivier Roellinger's life path number indicate about his broader purpose and direction?
Olivier Roellinger's Life Path Number 7 marks him as a seeker of deeper truth and wisdom. This spiritual and analytical number drives him toward mastery, research, and understanding the finer details of his craft. Life Path 7 individuals are naturally drawn to excellence, introspection, and perfecting their knowledge, which aligns perfectly with his reputation for meticulous attention to detail and pursuit of culinary and entrepreneurial sophistication.
Which astrological combinations in Olivier Roellinger's chart account for his entrepreneurial success and prominence?
Olivier Roellinger's chart contains powerful yogas that fuel his achievement: Bhadra Mahapursh Yoga amplifies Mercury's influence, sharpening his business acumen and communication skills. Chandra-Mangala Yoga combines emotional intelligence with dynamic action, essential for leadership. His Leo Sun and Moon provide charisma and confidence, while the Sagittarius Ascendant expands his reach and vision. These combined placements create a natural entrepreneur with both creative flair and strategic capability.
Does Olivier Roellinger's Western zodiac sign align with his professional identity as a renowned chef and entrepreneur?
Olivier Roellinger is a Virgo in Western astrology, a sign renowned for precision, perfectionism, and analytical mastery. Virgo's meticulous nature and focus on quality align seamlessly with culinary excellence and the exacting standards required in fine dining and business. His Virgo Sun embodies the craftsman's dedication to detail and improvement, core traits that have defined his career in the food and beverage industry.
When and where was Olivier Roellinger born, and how do these details shape his astrological profile?
Olivier Roellinger was born on September 14, 1955, in Saint-Malo, France. This birth date places him in Virgo, while his Vedic chart shows a Leo Sun and Moon with a Sagittarius Ascendant. Saint-Malo's maritime heritage and cultural richness resonate with his later prominence in the culinary world, a field that draws from both tradition and innovation, themes central to his astrological makeup.
